Monday, May 8, 2017

Review of Cannibalism: A Perfectly Natural History

This book ranges from bacteria to lion cannibalism, and then to historical human cannibalism. The author is both resourceful and quirky, the pages filled with wit and diagrams. Scientific terms are broken down for the basic reader, and debunking myths is quite a pervasive theme as well. I had lots of fun reading this until I made the mistake of reading while eating lunch. Needless to say, this book is both creepy and fascinating.
~ Reviewed by a Homestead freshman

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